Green cooking made easy

Whether you’re cooking MATR for the first time, or you’re an old hand at it, MATR works just the same.

 

Adding just a bit of cooking oil to a warm pan, you can sautée and brown off any MATR-product to golden deliciousness in just a few minutes. But that’s not all. Whether you’re grilling or simmering a stew, our products maintain shape, juiciness and texture owing to our fungal fermentation.

 

Need a different format than what’s in your fridge? Worry not. Burgers and blocks can be grated to mince, and a block can be cut into a burger – it’s just a MATR of what you crave.

 

All recipes
MATR BLOCK
Green Stir-Fry

Lots of healthy greens, flash-fried with juicy bits of MATR, and dressed with a sticky sauce with a kick from chilli and ginger.

MATR MINCE
Loaded Hummus

Nothing warms the soul like bowl of hummus topped with aromatic spices and savory bites of MATR. 

MATR BLOCK
Buddha Bowl

There is a pop of color in this beautiful bowl with rice, vegetables, legumes and juicy bits of MATR, glazed in a spicy teriyaki glaze.

MATR BLOCK
Red Curry

The ultimate comfort food using vegetables you would easily have in the kitchen, a spicy red sauce and lots of rich MATR block.

MATR BLOCK
Grill Plate

Stick to your healthy eating habits and still have all of the flavor with plenty of green and spicy pieces of MATR block on skewers.⁠

MATR BLOCK
Stuffed Omelette

A fluffy omelette, stuffed with cubes of MATR, mushrooms and ricotta. Perfect for a brunch!

MATR BLOCK
Green Tacos

Your Taco Tuesday just got better – and greener! Soft tacos with MATR, fresh onion, cilantro, and a salsa verde.

MATR BLOCK
Warming Ramen

A quick-fix version of the all-in-one hearty soup, topped with crispy MATR Block pieces and all the trimmings.

MATR MINCE
Winter Salad

This salad uses winter friendly ingredients like cabbage and carrots and is a great way to switch up your winter recipes!

MATR BLOCK
Filled Foccacia

A hearty sandwich with fresh veggies generously piled on top of a thick slab of MATR Block.

MATR MINCE
Empanadas

Handheld happiness with lots of vegetables – roasted together with a spicy version of MATR, baked in a crispy dough.

MATR PATTY
Spicy Steaks

A juicy MATR steak, served with hot diced pumpkin, topped with aromatic harissa and a cooling mint and yoghurt dip.

MATR MINCE
Mince Pide

Our take on the Turkish Pide, filled with MATR Mince, baked with warm spices and topped with tomato, feta and parsley.⁠

MATR PATTY
Greenie Burger⁠

This mouthwatering burger comes together in every bite with a medley of greens, fresh mozzarella and a juicy MATR patty. ⁠

MATR PATTY
Summer Classic

The right combination of nostalgia and flavor. A juicy MATR patty with classic butter potatoes and Danish ‘Grandma’s Salad’.

MATR PATTY
Double Burger

We top our juicy MATR burger with fried mushrooms – fungi enough for ya’? Finish with whipped feta and melty cheddar.

MATR MINCE
Stuffed Eggplant

Aubergines stuffed with tomato, spicy MATR mince, onion and pepper, served with warm bread and chilled creme fraiche on the side.

MATR MINCE
Tahini Noodle

This cold noodle salad is a refreshing and vibrant dish that merges simplicity and healthiness without compromising on taste.

MATR MINCE
Tasty Tart

This Leek Tart combines a delightful medley of flavors and textures with a savory sensation for the taste buds.

MATR BLOCK
“Roastbeef”

This MATR “Roastbeef” is tender, smoked and flavorful, ensuring a melt-in-your-mouth take on a classic.

MATR MINCE
Cold Cuts Salad

Cold Cuts Smørrebrød is a quintessential Scandinavian open-faced sandwich – A Scandinavian delight!

MATR MINCE
Bolognese

This hearty, soul-warming meal consists of wide, ribbon-like pasta coated in a rich and flavorful MATR sauce.

MATR MINCE
Moussaka

Moussaka is a flavorful and hearty Mediterranean dish, baked to a harmonious union of flavors and textures.

MATR BLOCK
Pan-fried Fillet

This delicious pan-fried fillet is the star of this creation. A golden, crispy  MATR patty that’s a true delight to bite into.

MATR MINCE
Pasta Pesto

Pasta Pesto with MATR “bacon” is a twist on the classic Italian Pasta Pesto, with the addition of crispy, savory bits of MATR.